I really love smoothies for breakfast. This is one of my favorites. The soy protein keeps me feeling full all morning and has omega 3 fatty acids that fight inflammations. T he pineapple is fights inflammation as well.
1 Cup Soy Milk ( I prefer Light Soy Milk use whichever you like best)
6 oz Pineapple Juice
1 Cup Fresh Pineapple
1 1/2 Tablespoon Cream of Coconut
5 Ice cubes
Place milk, juice, pineapple, cream of coconut and ice cubes in blender. Blend on high until well incorporated. Serves 2. Enjoy
Tags: blender, coconut, pina colada, pineapple, smoothie